{"product_id":"pizza-pastry-wheel","title":"Professional Pizza \u0026 Pastry Wheel","description":"\u003cdiv class=\"group flex p-4 pt-3 pr-5 md:rounded-xl\"\u003e\n\u003cdiv class=\"flex w-full flex-col p-1 pt-2\"\u003e\n\u003cdiv class=\"grid flex-grow items-center text-green-900\"\u003e\n\u003cdiv class=\"flex flex-wrap chat-question overflow-x-auto\"\u003e\n\u003cdiv class=\"ProseMirror\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden @[53.5rem]\/main:[--thread-content-max-width:48rem] relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv dir=\"auto\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"LR5Y_W_content markdown prose dark:prose-invert wrap-break-word w-full light markdown-new-styling\"\u003e\n\u003ch3 dir=\"auto\" class=\"PDq2pG_selectionAnchorContainer\"\u003eOne little wheel. Endless ways to use.\u003c\/h3\u003e\n\u003cp dir=\"auto\" class=\"PDq2pG_selectionAnchorContainer\"\u003eThis compact Pizza \u0026amp; Pastry Wheel makes clean, easy cuts through hot homemade pizza, flaky pie crust, fresh pasta, quesadillas, flatbreads, and more. Its smooth-rolling 2½\" blade is easy to guide for neat slices and tidy pastry strips, while the comfortable black handle gives you a steady grip.\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eBring it out for pizza night, then keep it close for everyday baking. Use it to trim dough, cut lattice strips for pies, divide brownies and cinnamon rolls, portion cookie pizzas, or make quick work of calzones and tortillas. It is the small kitchen essential you will reach for far more often than you expect.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eDetails\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e2½\" smooth-rolling cutting wheel\u003c\/li\u003e\n\u003cli\u003eComfortable black handle\u003c\/li\u003e\n\u003cli\u003eIdeal for pizza, pastry, pasta, flatbreads, and sweet treats\u003c\/li\u003e\n\u003cli\u003eHand wash and dry thoroughly\u003c\/li\u003e\n\u003cli\u003eSharp blade; handle with care\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"auto\" class=\"\"\u003e \u003c\/p\u003e\n\u003ch3 dir=\"auto\"\u003eGarden Veggie Pizza with Whipped Ricotta\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e1 prepared \u003ca href=\"https:\/\/terra-americana.com\/products\/pizza-dough\" title=\"Pizza Dough\" rel=\"noopener\" target=\"_blank\"\u003epizza dough\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e½ cup ricotta cheese\u003c\/li\u003e\n\u003cli\u003e1 tbsp \u003cmeta charset=\"utf-8\"\u003e \u003ca href=\"https:\/\/terra-americana.com\/products\/extra-virgin-olive-oil\" class=\"ProsemirrorEditor-link\"\u003eExtra Virgin Olive Oil\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e1 small zucchini—very thinly sliced\u003c\/li\u003e\n\u003cli\u003e½ cup cherry tomatoes—halved\u003c\/li\u003e\n\u003cli\u003e¼ cup thinly sliced red onion\u003c\/li\u003e\n\u003cli\u003e¾ cup shredded mozzarella\u003c\/li\u003e\n\u003cli\u003e¼ cup grated Parmesan\u003c\/li\u003e\n\u003cli\u003e1 tsp \u003ca href=\"https:\/\/terra-americana.com\/products\/pizza-spice\" title=\"Pizza Spice\" rel=\"noopener\" target=\"_blank\"\u003ePizza Spice\u003c\/a\u003e \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eHeat oven to 475°F with a baking sheet or pizza stone inside. Stir the ricotta with the garlic, a pinch of salt, pepper, and half the Parmesan. Stretch the dough into a 10–12\" round on parchment, brush the edge with olive oil, and spread the ricotta mixture over the dough, leaving a small border. Top with mozzarella, zucchini, tomatoes, onion, and the remaining Parmesan. Slide onto the hot pan and bake for 10–14 minutes, until the crust is golden and the vegetables are tender at the edges. Finish with basil, let rest for 2 minutes, and roll the pizza wheel through each warm, cheesy slice.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"z-0 flex min-h-[46px] justify-start\"\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eApple Rose Tarts\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"p2\"\u003e1 sheet puff pastry, thawed\u003c\/li\u003e\n\u003cli class=\"p2\"\u003e2 apples, cored and sliced very thinly\u003c\/li\u003e\n\u003cli class=\"p2\"\u003e2 tbsp apricot preserves\u003c\/li\u003e\n\u003cli class=\"p2\"\u003e1 tbsp lemon juice\u003c\/li\u003e\n\u003cli class=\"p2\"\u003etbsp sugar\u003c\/li\u003e\n\u003cli class=\"p2\"\u003e½ tsp cinnamon\u003c\/li\u003e\n\u003cli class=\"p2\"\u003e1 tbsp flour;\u003c\/li\u003e\n\u003cli class=\"p2\"\u003epowdered sugar, for finishing.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"p2\"\u003eHeat oven to 375°F. Warm the apple slices with lemon juice and 1 tablespoon water in the microwave for 2–3 minutes, just until pliable. Stir together the sugar and cinnamon. Lightly flour your work surface and use the Pizza \u0026amp; Pastry Wheel to cut the puff pastry into six long strips, each about 2\" wide. Spread each strip with a thin layer of apricot preserves, then overlap apple slices along the top half of the strip so their rounded edges peek above the pastry. Sprinkle with cinnamon sugar, fold the lower half of the pastry over the apples, and roll each strip from one end into a rose shape. Place in a greased muffin tin and bake 35–40 minutes, until deeply golden and crisp. Cool slightly, dust with powdered sugar, and serve warm.\u003c\/p\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1\"\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eOrders up to 10 pieces ship quickly. Case packs (12 pc) orders take up to 10 business days to ship. If you are looking for more details or private label information, call 413-562-2042 or email ideas [@] terra-americana.com.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Terra Americana","offers":[{"title":"1 pc","offer_id":48391726006459,"sku":null,"price":7.0,"currency_code":"USD","in_stock":false},{"title":"12 pc","offer_id":48391733936315,"sku":null,"price":70.0,"currency_code":"USD","in_stock":true}],"url":"https:\/\/terra-americana.com\/products\/pizza-pastry-wheel","provider":"Terra Americana","version":"1.0","type":"link"}