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"Melt-in-Your-Mouth Brisket: A Flavorful Alternative to Corned Beef."

"Melt-in-Your-Mouth Brisket: A Flavorful Altern...

JULIE CECCHINI COOK

Elevate your St. Patrick's Day feast with a tantalizing twist on classic corned beef and cabbage. Marinate a hearty brisket in Guinness, brown sugar, and Beau Monde Seasoning for a...

"Melt-in-Your-Mouth Brisket: A Flavorful Altern...

JULIE CECCHINI COOK

Elevate your St. Patrick's Day feast with a tantalizing twist on classic corned beef and cabbage. Marinate a hearty brisket in Guinness, brown sugar, and Beau Monde Seasoning for a...

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