
Vintage Nordic Ware Steak Plates: Bringing Steakhouse Style Home
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Here is the updated blog post with steak and fajita recipes added:
Title: Vintage Nordic Ware Steak Plates: Bringing Steakhouse Style Home
Vintage cookware and serveware have seen a resurgence in popularity in recent years, as home cooks and entertainers seek to add a touch of mid-century style and nostalgia to their kitchens and dining rooms. One brand that has stood the test of time is Nordic Ware, known for its high-quality bakeware and innovative kitchen tools.
Among Nordic Ware's vintage offerings are a line of steak plates and Bakelite base, designed to keep grilled meats piping hot while serving. These "Sizzling Steak Servers" and "Serv-A-Sizzler" sets feature stainless steel or aluminum construction with insulated bases to retain heat. Many of the vintage pieces also boast unique patterns and designs, adding to their retro-chic appeal.
Some of the standout vintage Nordic Ware steak plate sets include:
- Serv-A-Sizzler Grill Fajita Steak Plates: plates with holders, perfect for sizzling fajitas.
- Sizzling Steak Platters/Sizzlers: plates, these vintage pieces keep grilled meats hot.
- Cactus Steakhouse Fajita Serve-A-Sizzler Platters: plates with a fun cactus design.
These vintage Nordic Ware steak plates allow home cooks to recreate the sizzling, steakhouse experience right in their own kitchens and dining rooms. Whether serving up juicy steaks, fajitas, or other grilled specialties, the insulated bases and high-quality construction ensure the meal stays hot from grill to table.
For the perfect pairing with your vintage Nordic Ware steak plates, try these delicious recipes:
Grilled Ribeye Steak
Ingredients:
- 2 ribeye steaks (about 1 lb each)
- 2 tbsp olive oil
- 2 tsp salt
- 1 tsp black pepper
Instructions:
- Pat the steaks dry and rub with olive oil, salt, and pepper.
- Preheat grill to high heat. Grill steaks for 4-6 minutes per side, or until desired doneness.
- Let steaks rest for 5 minutes before slicing and serving on your vintage Nordic Ware plates.
Sizzling Fajita Skillet
Ingredients:
- 1 lb flank steak, thinly sliced
- 2 bell peppers, sliced
- 1 onion, sliced
- 2 tbsp fajita seasoning
- 2 tbsp olive oil
- Tortillas, guacamole, salsa, etc. for serving
Instructions:
- In a large skillet, heat olive oil over high heat. Add steak, peppers, and onions. Cook for 5-7 minutes, stirring frequently, until vegetables are tender and steak is cooked through.
- Sprinkle fajita seasoning over the skillet and toss to coat.
- Serve the sizzling fajita mixture immediately on your vintage Nordic Ware Serv-A-Sizzler plates. Provide tortillas, guacamole, salsa, and other fajita fixings.
For those looking to add a touch of vintage flair to their entertaining repertoire, these Nordic Ware steak plates are a must-have. They not only provide excellent functionality, but also lend an undeniable retro-chic aesthetic that will impress guests. Scoop up these vintage gems before they're gone - your next steak or fajita night is about to get a major upgrade.