Aussie Outback Rub
Aussie Outback Rub
A Blend of Onion, Garlic, Kosher Salt, Coarse Ground Black Pepper, Crushed Red Pepper, Celery Seed, Dill Seed, Rosemary, Oregano, and Caraway.
My Great Grandfather was born one of many sons to a poor farmer not far from the marble quarries of Northern Italy. When he was only 12, a stranger came to the village looking for a strong young man to accompany him as he brought marble statues around the world to prospective buyers. Carlo won the position by impressing the man with his quick wit and exaggerating his age. Thus began an education, a tour of the world, and the beginning of many friendships which would extend far past the end of his own life. While in Australia, my grandfather found a position for a younger brother with a friend who was opening a restaurant. Several years ago, my Grandmother received a call from an unknown Australian relative who was passing through Massachusetts on a tour of the world. We welcomed him with open arms, and he, a professional cook, shared with us the tools of his trade, including this spice. This spice was meant to be rubbed into meat, fish, pork, or poultry at least 20 minutes before cooking or grilling. It is our most versatile spice blend, perfect sprinkled on eggs, potatoes, soups, salads, or just anything.
Our most versatile spice blend - originally created for the Australian outback, this rub transforms everything it touches:
Perfect for proteins:
- Rub into meat, fish, pork, or poultry 20+ minutes before cooking
- Exceptional for grilling - brings out deep, complex flavors
- Ideal for roasting any cut of meat
Beyond the basics:
- Elevate everyday dishes - sprinkle on eggs, potatoes, soups, and salads
- Transform vegetables with just a pinch
- Season anything - this blend makes everything better
Apricot Chicken
4 chicken breasts, ½ cup apricot jam,
½ cup french dressing, 2 tbsp Aussie Outback Rub
Mix ingredients together and baste each breast, pouring the remaining on top. Let sit for at least 1 hr. Bake at 350º F for 1 hr. Wonderful with rice or a salad.
Use 1 tsp to 1/3 cup sour cream for dip.
Packaging & Pricing:
Varies - see options below for details.
Ordering Information:
• Orders up to 10 pieces ship quickly
• Case packs (12 pc) orders take up to 10 business days to ship
• For more details or private label information, call 413-562-2042 or email ideas@terra-americana.com
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