Our cookie cutters are made of durable polystyrene. They last forever, do not tarnish, and are dishwasher-safe. Their inlaid designs make decorating a breeze for even the most inexperienced baker.

Originally molded over 30 years ago lucky collectors have found our cookie cutters in select antique shops. All cookie cutters have an inlay, giving cookies, instant design and depth and making decoration a simple process.

Styles presently available - Snowman, Santa, Drum, Rocking Horse, Angel, Astronaut, and a Heart.

Cut Cookie Tips
1. To save time, chill dough in the freezer for 20 minutes.
2. IF dough is too stiff to roll out.
Let it sit at room temp until it softens a bit.
3. It's a good idea to roll dough on a
lightly floured surface.
4. Cut dough with cookie cutters dipped in
flour to avoid sticking.
5. Once cookies are out of the oven, let them cool completely before you decorate or store them.
6. To make your cookies into Holiday decorations,
Simply take a straw and use it to poke a hole through
the top of the cookie before you bake it. leave at least a 1/4 inch space between the hole and the edge of the cookie. As the cookie bakes it will fortify the hole enough so that you may put a string or wire through it and hang as a decoration.

Orders of up to 10 pieces ship quickly. Case packs (12 pc) orders take up to 10 business days to ship. For more details or private label information, call 413-562-2042 or email ideas [@] terra-americana.com.