terra-americana
Vindaloo
$15.00
$5.99 shipping
Free shipping on orders over $35 Orders up to 10 pieces ship quickly. Case packs (12 pc) orders take up to 10 business days to ship. If you are looking for more details or private label information, call 413-562-2042 or email ideas [@] terra-americana.com.VINDALOO - Varies in Packaging & Pricing (See Below)The tiny state of Goa on the Malabar coast of India was ruled for centuries by the Portuguese. The combination of the Iberian and Indian cultures had a tremendous influence on this area's architecture, religion, and cuisine. One example of this cross-culturalization is the fiery hot blend of Vindaloo. My first experience with it was at a couple's restaurant from Goa in the South of Portugal. While they swore what I was eating in my eggplant and prawn dish was a toned-down version of what they would eat, the combination of intense heat and flavor left a lasting impression on my palate. A hot and spicy blend with an Indian flare. Use it as a rub on shellfish, lamb, and veggies. Perfect on beef, poultry, fish, eggs, potatoes, soups, salads, dips, or anything that needs a slightly spicy flavor. Be adventurous and try it with goat or duck. It is also great with tofu and rice.INGREDIENTS: Cayenne Pepper, Paprika, Curry Powder, Cinnamon, Cloves, Ginger, Garlic, Black Pepper, Coriander.VISIT OUR SISTER STORE, Elm Brook Farm https://www.etsy.com/shop/ElmBrookFarm Repurposing History - Antiques, farm tools, industrial salvage, repurposed furniture, signs, Farm House decorating, china and collectibles. Be sure to try some of our spice blends- https://www.etsy.com/listing/1211115311/valued-spice-selections?click_key=da8a4441706286cfc7ac2a90295ca0d95ec3a8c5%3A1211115311&click_sum=fbdb5b38&ref=shop_home_active_21
Free shipping on orders over $35 Orders up to 10 pieces ship quickly. Case packs (12 pc) orders take up to 10 business days to ship. If you are looking for more details or private label information, call 413-562-2042 or email ideas [@] terra-americana.com.VINDALOO - Varies in Packaging & Pricing (See Below)The tiny state of Goa on the Malabar coast of India was ruled for centuries by the Portuguese. The combination of the Iberian and Indian cultures had a tremendous influence on this area's architecture, religion, and cuisine. One example of this cross-culturalization is the fiery hot blend of Vindaloo. My first experience with it was at a couple's restaurant from Goa in the South of Portugal. While they swore what I was eating in my eggplant and prawn dish was a toned-down version of what they would eat, the combination of intense heat and flavor left a lasting impression on my palate. A hot and spicy blend with an Indian flare. Use it as a rub on shellfish, lamb, and veggies. Perfect on beef, poultry, fish, eggs, potatoes, soups, salads, dips, or anything that needs a slightly spicy flavor. Be adventurous and try it with goat or duck. It is also great with tofu and rice.INGREDIENTS: Cayenne Pepper, Paprika, Curry Powder, Cinnamon, Cloves, Ginger, Garlic, Black Pepper, Coriander.VISIT OUR SISTER STORE, Elm Brook Farm https://www.etsy.com/shop/ElmBrookFarm Repurposing History - Antiques, farm tools, industrial salvage, repurposed furniture, signs, Farm House decorating, china and collectibles. Be sure to try some of our spice blends- https://www.etsy.com/listing/1211115311/valued-spice-selections?click_key=da8a4441706286cfc7ac2a90295ca0d95ec3a8c5%3A1211115311&click_sum=fbdb5b38&ref=shop_home_active_21