Irish Soda Bread

IRISH SODA BREAD MIX - I first landed in Dublin on a cold and rainy day in May that felt like March.  My backpack was far too heavy and I found myself injured as soon as I hopped off the train.  The B&B which advertised Cold running water and Heat from 10 pm-5 am was within my budget but not within the city center.  When I finally arrived at my destination darkness had descended I was utterly dispirited. Despite the description, Mrs O'Leary's home was warm and cozy.  A cup of hot tea and a slice of warm homemade soda bread made me finally feel like the road had risen to meet me and I was finally in the land of a thousand welcomes.  We created this recipe in Mrs. O'Leary's spirit. Céad míle fáilte!

Sugar Cane Box (10oz.) INGREDIENTS: Wheat Flour Enriched (niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid) Malted Barley Flour, Raisins, Baking Soda, Cream of Tartar, Corn Starch, and Kosher Salt. Just Add: Milk, Lemon Juice, Oil, Eggs, and Honey.

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