Stonefruit Corer | Stainless Steel Peach, Plum & Nectarine Pitting Tool

Pit perfect. Slice beautifully. Savor every bite.

Meet the little kitchen tool made for summer’s sweetest fruit. Our stainless steel Stonefruit Corer helps remove pits from peaches, nectarines, plums, apricots, and other stonefruit quickly and neatly—leaving your fruit ready for slicing, baking, grilling, preserving, and more.

Stonefruit season is too short to spend wrestling with pits.

Designed with a small serrated coring edge, this simple stainless steel tool helps you work neatly around the pit while keeping more of the beautiful fruit intact. Use it when preparing peaches for a summer crisp, nectarines for a salad, plums for preserves, or fresh fruit for your favorite sparkling drink.

The slim handle is comfortable to hold, while the compact coring end makes it easy to work around delicate fruit. Once the pit is removed, you’re left with lovely halves ready to slice, dice, grill, bake, or serve.

And because the best kitchen tools inspire you to use them, we’ve paired our corer with plenty of Whisk & Whimsy ideas—from stonefruit-infused vinegar to oatmeal cookies, sparkling spritzers, and summery salads.

A tiny tool for a very delicious season. 

Why You’ll Love It

• Easy stonefruit prep – Helps remove pits neatly and efficiently
• Serrated coring edge – Designed to work around the stone with precision
• Stainless steel construction – Simple, durable, and easy to maintain
• Compact & comfortable – Easy to grip and maneuver
• Beautiful presentation – Helps keep fruit intact for attractive halves and slices
• Easy to clean – A practical tool for everyday summer cooking
• Giftable – A charming addition to a hostess gift, market basket, or summer kitchen collection

Perfect For

Peaches • Nectarines • Plums • Apricots • Baking • Crisps • Salads • Grilling • Preserves • Infused vinegars • Cocktails & spritzers

Product Details

Material: Stainless steel
Length: Approx. 4.25 in / 10.8 cm
Coring Head: Approx. 0.79 in / 2 cm
Care: Wash thoroughly after use and dry before storing.

A Little Inspiration

Once your fruit is pitted, try it in Stonefruit & Ricotta Toasts: toss fresh peach or nectarine wedges with honey and stonefruit herb vinegar, then spoon over toasted baguette with creamy ricotta, fresh basil, flaky sea salt, and cracked black pepper.

Try It: Stonefruit & Ricotta Bruschetta

Sweet, creamy, and bright—an easy summer bite that puts your Stonefruit Corer to delicious use.

Ingredients

• 2 ripe peaches or nectarines
• 1 tbsp honey
• 1 tsp stonefruit herb vinegar
• 1 cup ricotta cheese
• 1 tbsp olive oil
• 1 small baguette, sliced
• Fresh basil leaves
• Flaky sea salt & cracked black pepper

Instructions

1. Using your Stonefruit Corer, remove the pits from the peaches or nectarines. Slice into wedges.
2. Toss the stonefruit with the honey and stonefruit herb vinegar.
3. Brush baguette slices with olive oil and toast until golden.
4. Spread ricotta over each warm slice.
5. Top with the marinated stonefruit, fresh basil, flaky sea salt, and cracked black pepper.
6. Serve immediately and enjoy!

Whisk & Whimsy Tip: Finish with an extra drizzle of stonefruit herb vinegar for a bright, tangy little flourish. ʕ̢̣̣̣̣̩̩̩̩·͡˔·ོɁ̡̣̣